The Farm Home Cookbook by Elsie Kline
Walnut Street Books
SKU # 02093987
UPC/ISBN # 9781947597037
A cookbook written by those who grow most of their own food! Cook using whole grains, local vegetables, animal fats, and chicken, beef, and pork raised in sustainable ways. This cookbook features recipes that are easy to prepare, align with current healthy eating trends, and are respectful of the earth.
Recipes included delicious-sounding main dishes and soups like "Foggy Day Chili", "Chicken Thighs with Red Potato Crust", and "Garlic Soup with Parsley Spaetzle", plus desserts and treats like "Maple Almond Granola", "Apple Butter Spice Cake", and "Goat Cheese Spread". "Try New Peas and Tiny Potatoes", "Sausage Sweet Potato Bake", "Creamy Cress Salad Dressing", or "Sunflower Flaxseed Bread".
The Farm Home Family Cookbook offers more than 200 delectable recipes featuring farmhouse cooking, each with readily available ingredients and clear, step-by-step instructions. Finely etched sketches by Kate Lord are spread among the recipes.
- Author: Elsie Kline (garden & food editor of Farming magazine)
- 284 pages
- 7" by 9"
- Published 2018
- Publisher: Walnut Street Books