Preserve your own delicious food at home safely and easily! The U.S. Department of Agriculture considers pressure canning the only safe way to can low-acid foods, including vegetables, poultry, meat, and fish. This Presto pressure canner can also be used as a boiling water canner for foods such as pickles, salsa, fruits, and jams and jellies.
This 23-quart Presto pressure canner can hold up to:
- 24 half-pint jars
- 20 pint jars
- 7 quart jars
- Heavy-gauge aluminum is warp-resistant and helps maintain temperature.
- Detailed pressure gauge
- Canning rack included
- Instruction and recipe book (76 pages) included
- Air vent/cover lock prevents the pressure from building if the lid isn't closely properly, and also prevents the cover from being opened before the pressure drops.
- Can be used on both regular and smooth-top stoves
- 12-year limited warranty