If the world's population was shrunk down to a village of 100, what different foods might we see? Would it be fried spiders, raw pork, or maybe tuna eyeballs? Filled with pictures, Food in a Global Village EN3282 shows how and what people eat around the world and the hardships they face to get enough food.
- Written by Gary Miller
- 166 pages
- Softcover
- 8" x 6"
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