Add a delicious wood-smoked flavor to grilled fish, seafood, veggies, and chicken with these Cedar Grilling Planks from Western Premium BBQ Products. After soaking the planks for 30 to 45 minutes, oil the cooking surface and place them on your grill to cook delicate or small foods such as seafood and vegetables. The planks are all-natural red cedar wood, each measuring about 5 by 14 inches, and can be used on any kind of grill.
- Western Pack of 2 Cedar Grilling Planks
- All-natural red cedar wood
- Ideal for grilling fish, seafood, vegetables, and chicken
- Adds a smoked flavor to foods grilled on them
- Planks measure about 5 x 14"
- For use: soak 30-45 minutes, oil cooking surface, grill
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